Vegetarian

Spinach and Goat Cheese Pizza is for Dinner.

Spinach and Goat Cheese Pizza takes 15 minutes to prepare.

Spinach and Goat Cheese Pizza takes 30 minutes to cook.

Spinach and Goat Cheese Pizza makes 6 servings.

The ingredients for Spinach and Goat Cheese Pizza are:

1 12 inch prebaked pizza crust
2 tbs olive oil
2 cloves garlic, finely minced
1/4 tsp crushed red pepper
1 bunch fresh spinach
1/4 tsp salt
1/4 tsp freshly ground pepper
4 oz fresh goat cheese, crumbled
6 oz mozzarella cheese, crumbled

Here is how you make Spinach and Goat Cheese Pizza:

In a large skillet over medium high heat, saute garlic and red pepper in olive oil for 3-5 minutes. Rinse, drain and coarsely chop spinach and add to pan. Saute in olive oil until wilted and liquid has evaporated. Add salt and pepper. Place pizza crust on round baking pan and preheat oven to 425 degrees. Top pizza crust with spinach mixture and sprinkle with cheeses. Bake for 10 to 12 minutes until cheese is melted and bubbly and crust is crisp. Number of Servings: 6 Number of Servings: 6Recipe submitted by SparkPeople user MSDESERTRODENT.

The nutritional information for Spinach and Goat Cheese Pizza is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 377.2

• Total Fat: 18.2 g
• Cholesterol: 25.1 mg
• Sodium: 343.5 mg
• Total Carbs: 35.4 g
• Dietary Fiber: 2.3 g
• Protein: 19.1 g

Spinach and Goat Cheese Pizza is Italian cuisine.

The dietary needs meet for Spinach and Goat Cheese Pizza is Vegetarian