The recipe Grilled Vegetable, Herb and Goat Cheese Sandwich

Made From Scratch Recipes

Grilled Vegetable, Herb and Goat Cheese Sandwich recipe is a Sandwich meal that takes 8 minutes to make. If you enjoy for Sandwich, you will like Grilled Vegetable, Herb and Goat Cheese Sandwich!

Grilled Vegetable, Herb and Goat Cheese Sandwich

Grilled Vegetable, Herb and Goat Cheese Sandwich Recipe
Grilled Vegetable, Herb and Goat Cheese Sandwich

What Course Is Grilled Vegetable, Herb and Goat Cheese Sandwich?

Grilled Vegetable, Herb and Goat Cheese Sandwich is for Sandwich.


How Long Does Grilled Vegetable, Herb and Goat Cheese Sandwich Recipe Take To Prepare?

Grilled Vegetable, Herb and Goat Cheese Sandwich takes 10 minutes to prepare.


How Long Does Grilled Vegetable, Herb and Goat Cheese Sandwich Recipe Take To Cook?

Grilled Vegetable, Herb and Goat Cheese Sandwich takes 8 minutes to cook.


How Many Servings Does Grilled Vegetable, Herb and Goat Cheese Sandwich Recipe Make?

Grilled Vegetable, Herb and Goat Cheese Sandwich makes 3 servings.


What Are The Ingredients For Grilled Vegetable, Herb and Goat Cheese Sandwich Recipe?

The ingredients for Grilled Vegetable, Herb and Goat Cheese Sandwich are:



* Eggplant, fresh, .3 eggplant, unpeeled (approx 1-1/4 lb (remove)
* Zucchini, 1 cup, sliced (remove)
* Baguette, 6 oz (remove)
* Goat Cheese, Soft, 3 oz (remove)
* Olive Oil, .25 cup (remove)
* Garlic, 2 cloves (remove)
* Basil, 4 tbsp (remove)
* Thyme, fresh, 3 tsp (remove)
* oil packed sun dried tomatoes, 10 serving (remove)


How Do I Make Grilled Vegetable, Herb and Goat Cheese Sandwich?

Here is how you make Grilled Vegetable, Herb and Goat Cheese Sandwich:

Number of Servings: 3Recipe submitted by SparkPeople user STRONGNHAPPY.


What's The Nutritional Info For Grilled Vegetable, Herb and Goat Cheese Sandwich?

The nutritional information for Grilled Vegetable, Herb and Goat Cheese Sandwich is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 530.3
  • Total Fat: 31.3 g
  • Cholesterol: 13.0 mg
  • Sodium: 108.3 mg
  • Total Carbs: 48.9 g
  • Dietary Fiber: 7.8 g
  • Protein: 14.8 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day