The recipe Greek Yogurt Pimento Cheese

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Greek Yogurt Pimento Cheese recipe is a meal that takes 5 minutes to make. If you enjoy for , you will like Greek Yogurt Pimento Cheese!

Greek Yogurt Pimento Cheese

Greek Yogurt Pimento Cheese Recipe
Greek Yogurt Pimento Cheese

High protein, low carb. Makes 16 2TB servings.

How Long Does Greek Yogurt Pimento Cheese Recipe Take To Prepare?

Greek Yogurt Pimento Cheese takes 20 minutes to prepare.


How Long Does Greek Yogurt Pimento Cheese Recipe Take To Cook?

Greek Yogurt Pimento Cheese takes 5 minutes to cook.


How Many Servings Does Greek Yogurt Pimento Cheese Recipe Make?

Greek Yogurt Pimento Cheese makes 16 servings.


What Are The Ingredients For Greek Yogurt Pimento Cheese Recipe?

The ingredients for Greek Yogurt Pimento Cheese are:

1-3/4 cup 2% Sharp Cheddar Cheese, shredded
1/3 cup white american cheese, grated/shredded
1/2 cup nonfat greek yogurt, plain
3TB pimentos
3oz greek cream cheese, room temperature
sprinkle of garlic powder, or to taste
salt & pepper to taste


How Do I Make Greek Yogurt Pimento Cheese?

Here is how you make Greek Yogurt Pimento Cheese:

Mix pimentos, cheese and set aside. With an electric mixer blend yogurt, garlic powder, and cream cheese together until smooth. Add mixture to cheese and mix well until combined. Serving Size: 1 serving = 2TB


What's The Nutritional Info For Greek Yogurt Pimento Cheese?

The nutritional information for Greek Yogurt Pimento Cheese is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 61.9
  • Total Fat: 4.5 g
  • Cholesterol: 14.5 mg
  • Sodium: 180.1 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.2 g

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