Vegetarian

"Cheesy Lasagne is for Dinner.

"Cheesy Lasagne takes 15 minutes to prepare.

"Cheesy Lasagne takes 60 minutes to cook.

"Cheesy Lasagne makes 6 servings.

The ingredients for "Cheesy Lasagne are:

1 jar of pasta sauce
12 oz lasagne noodles
10 oz teese mozzarella
10 oz teese cheddar
12 oz veggie protein crumbles
.5 cup Onion-chopped
1 cup fresh mushrooms

Here is how you make "Cheesy Lasagne:

Preheat oven to 375 degrees.Saute onion in oil till translucent.Combine the shredded mozzarella and cheddar cheeses together.Spread a thin layer of pasta sauce along the bottom of a 9? x 13? baking dish.Cover bottom of dish with 1 layer of lasagna noodles and spread a thin layer of pasta sauce over the noodles. Distribute 1/2 of the sliced sausage over the sauce and half of the onions and mushrooms. Spread 1/3 of the cheese mixture evenly over the noodles, sauce and crumbles.Repeat previous step.Finish with a layer of lasagna noodles and the remaining pasta sauce, ensuring that all noodles are covered in sauce. Top with remaining 1/3 cheese mixture.Cover and bake at 375 degrees for 45-50 minutes. Remove cover and bake on broil about 5 minutes, until cheese is lightly browned and bubbly (watch closely so it doesn?t burn!)Number of Servings: 6Recipe submitted by SparkPeople user LADYWATERS.

The nutritional information for "Cheesy Lasagne is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 549.1

• Total Fat: 22.0 g
• Cholesterol: 0.0 mg
• Sodium: 1,039.7 mg
• Total Carbs: 67.5 g
• Dietary Fiber: 7.7 g
• Protein: 18.6 g

"Cheesy Lasagne is Italian cuisine.

The dietary needs meet for "Cheesy Lasagne is Vegan