Vegetarian

No Chicken Pot Pie is for Dinner.

No Chicken Pot Pie takes 20 minutes to prepare.

No Chicken Pot Pie takes 20 minutes to cook.

No Chicken Pot Pie makes 8 servings.

The ingredients for No Chicken Pot Pie are:

1 serving morningstar farms "chik'n strips"
0.5 cup cream of mushroom soup (or use a substitution for a vegan meal)
1 package deepdish pie crust
mixed veggies to taste (you can use frozen or canned to save time, but, for a better tasting pie I always use fresh!)

Here is how you make No Chicken Pot Pie:

Warm "chik'n" until no longer frozen. Preheat oven to 350. If using fresh veggies (I reccomend peas, carrots, corn, green beans, celery, potatoes, broccoli...) steam veggies until soft. Dilute cream of mushroom (or cream of potato if prefered...) soup until desired consistency (I like mine thick) mix veggies, soup mix and "chik'n" in a bowl, pour into pie crust, bake 20-30 minutes until crust is golden brown. Allow to cool for 5-10 min.And... enjoy! Makes 8 servings. Number of Servings: 8Recipe submitted by SparkPeople user SHEENUH.

The nutritional information for No Chicken Pot Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 210.9

• Total Fat: 11.3 g
• Cholesterol: 0.6 mg
• Sodium: 341.7 mg
• Total Carbs: 22.4 g
• Dietary Fiber: 2.0 g
• Protein: 5.6 g

The dietary needs meet for No Chicken Pot Pie is Vegetarian