The recipe Black Bean and Mango Chili (Slow Cooker)

Made From Scratch Recipes

Black Bean and Mango Chili (Slow Cooker) recipe is a Side Dish meal that takes 480 minutes to make. If you enjoy for Side Dish, you will like Black Bean and Mango Chili (Slow Cooker)!

Black Bean and Mango Chili (Slow Cooker)

Black Bean and Mango Chili (Slow Cooker) Recipe
Black Bean and Mango Chili (Slow Cooker)

What Course Is Black Bean and Mango Chili (Slow Cooker)?

Black Bean and Mango Chili (Slow Cooker) is for Side Dish.


How Long Does Black Bean and Mango Chili (Slow Cooker) Recipe Take To Prepare?

Black Bean and Mango Chili (Slow Cooker) takes 10 minutes to prepare.


How Long Does Black Bean and Mango Chili (Slow Cooker) Recipe Take To Cook?

Black Bean and Mango Chili (Slow Cooker) takes 480 minutes to cook.


How Many Servings Does Black Bean and Mango Chili (Slow Cooker) Recipe Make?

Black Bean and Mango Chili (Slow Cooker) makes 6 servings.


What Are The Ingredients For Black Bean and Mango Chili (Slow Cooker) Recipe?

The ingredients for Black Bean and Mango Chili (Slow Cooker) are:

2 cans of black beans,
1 can delmonte diced tomatoes with chiles,
1 can red jalepeno wheels,
1 can green jalepeno wheels,
2 small cans of corn,
1 cup brown sugar, packed
1 mango (pureed)
nutmeg, cinnamon and garlic powder to taste


How Do I Make Black Bean and Mango Chili (Slow Cooker)?

Here is how you make Black Bean and Mango Chili (Slow Cooker):

mix all ingredients, add to slow cooker and cook on low for 6-8 hours. Enjoy! Number of Servings: 6Recipe submitted by SparkPeople user 7SEVENJ9.


What's The Nutritional Info For Black Bean and Mango Chili (Slow Cooker)?

The nutritional information for Black Bean and Mango Chili (Slow Cooker) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 395.8
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 275.9 mg
  • Total Carbs: 87.5 g
  • Dietary Fiber: 14.7 g
  • Protein: 13.2 g

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