The recipe Lindy's Pepper and Corn Vegetarian Chili
Lindy's Pepper and Corn Vegetarian Chili recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Lindy's Pepper and Corn Vegetarian Chili!
Lindy's Pepper and Corn Vegetarian Chili
- What Course Is Lindy's Pepper and Corn Vegetarian Chili?
- How Long Does Lindy's Pepper and Corn Vegetarian Chili Recipe Take To Prepare?
- How Long Does Lindy's Pepper and Corn Vegetarian Chili Recipe Take To Cook?
- How Many Servings Does Lindy's Pepper and Corn Vegetarian Chili Recipe Make?
- What Are The Ingredients For Lindy's Pepper and Corn Vegetarian Chili Recipe?
- How Do I Make Lindy's Pepper and Corn Vegetarian Chili?
- What's The Nutritional Info For Lindy's Pepper and Corn Vegetarian Chili?
- What Type Of Cuisine Is Lindy's Pepper and Corn Vegetarian Chili?
- What Dietary Needs Does Lindy's Pepper and Corn Vegetarian Chili Meet?
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I made up this recipe while trying to use up an abundance of peppers and other produce from the farmer's market. For those who like really hot chili, you may need to add a more red pepper flakes or chili powder to suit your taste. Add a bit of chopped, fresh cilantro for a garnish if desired.Also, if you are looking for recipes that will freeze well, this one is great for freeze and reheat convenience. 
What Course Is Lindy's Pepper and Corn Vegetarian Chili?Lindy's Pepper and Corn Vegetarian Chili is for Dinner. How Long Does Lindy's Pepper and Corn Vegetarian Chili Recipe Take To Prepare?Lindy's Pepper and Corn Vegetarian Chili takes 25 minutes to prepare. How Long Does Lindy's Pepper and Corn Vegetarian Chili Recipe Take To Cook?Lindy's Pepper and Corn Vegetarian Chili takes 30 minutes to cook. How Many Servings Does Lindy's Pepper and Corn Vegetarian Chili Recipe Make?Lindy's Pepper and Corn Vegetarian Chili makes 8 servings. What Are The Ingredients For Lindy's Pepper and Corn Vegetarian Chili Recipe?The ingredients for Lindy's Pepper and Corn Vegetarian Chili are: * Beans - Red Kidney Eden Organic, 6 cup* Tomato Paste, No Salt Added, about 4 oz or 1/2 c * Tomato Sauce, No Salt Added, 1.5 cup * Green Peppers (bell peppers), 1 cup, strips * Peppers, sweet, red, raw, sliced, 1 cup * Jalapeno Peppers, 1/8 cup, sliced * Yellow Peppers (bell peppers or banana medium hot), 1 cup * Celery, raw, 1 cup, diced * Onions, raw, 1 cup, chopped * Sweet Corn, Fresh, 1 cup * Garlic 3 cloves * 1 t crushed red pepper flakes * 1/2 t chili powder * 2 c Vegetable Broth *1 T Unsweetened Cocoa Powder How Do I Make Lindy's Pepper and Corn Vegetarian Chili?Here is how you make Lindy's Pepper and Corn Vegetarian Chili: Chop onions, garlic and celery Saute the onions, garlic, crushed red pepper and celery in some olive oilDice all peppers and add to the pan Cook until peppers are softAdd tomato sauce, broth, and pasteAdd kidney beansAdd cornAdd cocoa powderAllow to simmer an additional 10-15 minutes.Add a bit of water or additional broth if it is too thick for your taste.Makes approx. 8 (1 1/2 cup) servings.Number of Servings: 8Recipe submitted by SparkPeople user LALEWIS72.What's The Nutritional Info For Lindy's Pepper and Corn Vegetarian Chili?The nutritional information for Lindy's Pepper and Corn Vegetarian Chili is:
What Dietary Needs Does Lindy's Pepper and Corn Vegetarian Chili Meet?The dietary needs meet for Lindy's Pepper and Corn Vegetarian Chili is Vegan |
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