The recipe Nutrutarian Sweet and Sour Chili

Made From Scratch Recipes

Nutrutarian Sweet and Sour Chili recipe is a meal that takes 240 minutes to make. If you enjoy for , you will like Nutrutarian Sweet and Sour Chili!

Nutrutarian Sweet and Sour Chili

Nutrutarian Sweet and Sour Chili Recipe
Nutrutarian Sweet and Sour Chili

Vegetarian, No Salt/Oil Sweet and Sour Chili

Nutrutarian Sweet and Sour Chili

How Long Does Nutrutarian Sweet and Sour Chili Recipe Take To Prepare?

Nutrutarian Sweet and Sour Chili takes 10 minutes to prepare.


How Long Does Nutrutarian Sweet and Sour Chili Recipe Take To Cook?

Nutrutarian Sweet and Sour Chili takes 240 minutes to cook.


How Many Servings Does Nutrutarian Sweet and Sour Chili Recipe Make?

Nutrutarian Sweet and Sour Chili makes 1 servings.


What Are The Ingredients For Nutrutarian Sweet and Sour Chili Recipe?

The ingredients for Nutrutarian Sweet and Sour Chili are:

1.0 cup, chopped Onions, raw
6.0 serving new potatoe -one medium 75g
3.0 pepper Jalapeno Peppers
1.0 serving(s) tomatoe paste
1.5 cup Beans, red kidney
1.5 cup Beans, white
3.0 clove Garlic
4.0 tbsp Bragg Apple Cider Vinegar
5.0 serving Bragg - Premium Nutritional Yeast Seasoning (1Tbsp/5g)
2.0 tsp Cumin seed
2.0 tbsp Garlic powder
2.0 medium whole (2-3/5" dia) Red Ripe Tomatoes
3.0 plum tomato Red Ripe Tomatoes
1.0 can (6 oz) Tomato Paste
4.5 cup (8 fl oz) Water, tap


How Do I Make Nutrutarian Sweet and Sour Chili?

Here is how you make Nutrutarian Sweet and Sour Chili:

Dice up potatoes into .5 inch cubes and boil in water then drain Combine all ingredients in crock pot. Cook on high 4-5 hoursServing Size: 1 BowlNumber of Servings: 1.0Recipe submitted by SparkPeople user KEVINROSSI.


What's The Nutritional Info For Nutrutarian Sweet and Sour Chili?

The nutritional information for Nutrutarian Sweet and Sour Chili is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,454.7
  • Total Fat: 6.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 3,830.5 mg
  • Total Carbs: 280.7 g
  • Dietary Fiber: 73.2 g
  • Protein: 84.3 g

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