The recipe Tasty TVP Chili (vegan)
Tasty TVP Chili (vegan) recipe is a Mexican Dinner meal that takes 30 minutes to make. If you enjoy Mexican for Dinner, you will like Tasty TVP Chili (vegan)!
Tasty TVP Chili (vegan)
- What Course Is Tasty TVP Chili (vegan)?
- How Long Does Tasty TVP Chili (vegan) Recipe Take To Prepare?
- How Long Does Tasty TVP Chili (vegan) Recipe Take To Cook?
- How Many Servings Does Tasty TVP Chili (vegan) Recipe Make?
- What Are The Ingredients For Tasty TVP Chili (vegan) Recipe?
- How Do I Make Tasty TVP Chili (vegan)?
- What's The Nutritional Info For Tasty TVP Chili (vegan)?
- What Type Of Cuisine Is Tasty TVP Chili (vegan)?
- What Dietary Needs Does Tasty TVP Chili (vegan) Meet?
Tasty TVP Chili (vegan) |
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You can also use tempeh. What Course Is Tasty TVP Chili (vegan)?Tasty TVP Chili (vegan) is for Dinner. How Long Does Tasty TVP Chili (vegan) Recipe Take To Prepare?Tasty TVP Chili (vegan) takes 15 minutes to prepare. How Long Does Tasty TVP Chili (vegan) Recipe Take To Cook?Tasty TVP Chili (vegan) takes 30 minutes to cook. How Many Servings Does Tasty TVP Chili (vegan) Recipe Make?Tasty TVP Chili (vegan) makes 24 servings. What Are The Ingredients For Tasty TVP Chili (vegan) Recipe?The ingredients for Tasty TVP Chili (vegan) are: 2 cups TVP, textured vegetable protein2 cups Mushrooms, sliced whole, Giorgio (drained-reserve liquid for TVP) 1 oz Chipotle pepper, smoked, in oil 1 large Onions, raw 1 tbsp Smart Balance Canola, Soybean, & Olive 3 tbsp Garlic 3 tbsp Cumin seed 4 tbsp Chili powder 2 tsp Onion powder 1 tbsp Pepper, red or cayenne (OPTIONAL) 2 cups Water 9 cups Kidney Beans, Light or Dark Red (4.5 cups should be rinsed) 3.5 cups Chickpeas (garbanzo beans) (1.75 cups should be rinsed) 1 can Salsa Verde (green), Mexicana Picante, Herdez (7 oz.) or Ro Tel 4 cups Tomatoes, diced, Contadina 1.75 cups Tomato Sauce, Contadina, Roma Style (15oz. can) 3 large Peppers, SWEET red or yellow, raw, chopped (approx 2 cups) How Do I Make Tasty TVP Chili (vegan)?Here is how you make Tasty TVP Chili (vegan): Drain mushroom liquid into TVP. Set mushrooms aside. Seed and mince the chipotle peppers. Dice onions and bell peppers into chunky pieces. Set peppers aside. Saute onions and garlic until onions soften. Add the soaked TVP, spices, chipotle peppers, red/yellow bell peppers and 1 cup of water.Rinse 1/2 the kidney and garbanzo beans. (example: If you use 2 cans of chickpeas, pour 1 can straight in and rinse the second can of beans before pouring them in.)Cooking on medium heat, add kidney beans, chick peas, Salsa Verde or Ro-Tel, and tomatoes.Stir.Simmer 10 minutes then add mushrooms.Simmer 10 minutes more.Add the rest of the water and cayenne powder as needed.Serve over long grain rice.Makes 24 (or more) 1-cup servings.Freezes well.Number of Servings: 24Recipe submitted by SparkPeople user MISTRESSKELLY.What's The Nutritional Info For Tasty TVP Chili (vegan)?The nutritional information for Tasty TVP Chili (vegan) is:
What Type Of Cuisine Is Tasty TVP Chili (vegan)?Tasty TVP Chili (vegan) is Mexican cuisine. What Dietary Needs Does Tasty TVP Chili (vegan) Meet?The dietary needs meet for Tasty TVP Chili (vegan) is Vegan |
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