The recipe Vegetarian Chili

Made From Scratch Recipes

Vegetarian Chili recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Vegetarian Chili!

Vegetarian Chili

Vegetarian Chili Recipe
Vegetarian Chili

Yummy and spicy as you like it, and nutritious

How Long Does Vegetarian Chili Recipe Take To Prepare?

Vegetarian Chili takes several minutes to prepare.


How Long Does Vegetarian Chili Recipe Take To Cook?

Vegetarian Chili takes 30 minutes to cook.


How Many Servings Does Vegetarian Chili Recipe Make?

Vegetarian Chili makes 10 servings.


What Are The Ingredients For Vegetarian Chili Recipe?

The ingredients for Vegetarian Chili are:

1 tbsp Olive Oil
1 cup, chopped Onions, raw
2 stalk, large (11"-12" long) Celery, raw
2 pepper, large (3-3/4" long, 3" Yellow Peppers (bell peppers)
3 clove Garlic
1 tsp salt
1-2 tsp cumin more if you like it spicy
2-3 Tbl sp chili powder, more if you like it spicy
.5 tsp red chili pepper
2 cup Stewed Tomatoes
1 cup Tomato Sauce
2 cup Beans, black
2 cup Chickpeas (garbanzo beans)
1 cup Yellow Sweet Corn, Canned


How Do I Make Vegetarian Chili?

Here is how you make Vegetarian Chili:

Fry the veggies, add the spices, rinse the beans if you are using canned. Stir it up and enjoy!Serving Size: 10 1.5 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user ADORABLEMAMA29.


What's The Nutritional Info For Vegetarian Chili?

The nutritional information for Vegetarian Chili is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 168.4
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 432.6 mg
  • Total Carbs: 31.5 g
  • Dietary Fiber: 7.2 g
  • Protein: 7.4 g

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