The recipe Sheryl's Veggie Chili

Made From Scratch Recipes

Sheryl's Veggie Chili recipe is a Dinner meal that takes 120 minutes to make. If you enjoy for Dinner, you will like Sheryl's Veggie Chili!

Sheryl's Veggie Chili

Sheryl's Veggie Chili Recipe
Sheryl's Veggie Chili

What Course Is Sheryl's Veggie Chili?

Sheryl's Veggie Chili is for Dinner.


How Long Does Sheryl's Veggie Chili Recipe Take To Prepare?

Sheryl's Veggie Chili takes 10 minutes to prepare.


How Long Does Sheryl's Veggie Chili Recipe Take To Cook?

Sheryl's Veggie Chili takes 120 minutes to cook.


How Many Servings Does Sheryl's Veggie Chili Recipe Make?

Sheryl's Veggie Chili makes 10 servings.


What Are The Ingredients For Sheryl's Veggie Chili Recipe?

The ingredients for Sheryl's Veggie Chili are:

2 cans diced tomatoes
2 cans dark red kidney beans
1/2 package boca ground meat substitute
chopped onion to taste
chopped garlic cloves to taste
salt. red pepper, cumin, basil
1tsp sugar to cut the acid


How Do I Make Sheryl's Veggie Chili?

Here is how you make Sheryl's Veggie Chili:

combine all ingredients, bring to a boil and simmer at least 2 hours Number of Servings: 10Recipe submitted by SparkPeople user SHERYLP461.


What's The Nutritional Info For Sheryl's Veggie Chili?

The nutritional information for Sheryl's Veggie Chili is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 95.1
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 499.8 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 7.1 g
  • Protein: 7.4 g

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