Vegetarian

Choctastic Chilli takes several minutes to prepare.

Choctastic Chilli takes several minutes to cook.

Choctastic Chilli makes 3 servings.

The ingredients for Choctastic Chilli are:

2 cup pieces or chips Walnuts
1 clove Garlic
3 tomato Red Ripe Tomatoes
6 piece Sun Dried Tomatoes
1 fl oz Lemon Juice
1 serving Navitas Raw Cacao Powder (1 serving = 2.5 Tbsp or 14g)
1 serving fresh red chilli (by MITCHY9)
0.5 large (2-1/4 per lb, approx 3- Peppers, sweet, red, fresh
4 tbsp Extra Virgin Olive Oil
1 tsp Cumin (ground) (by IVORYGRL1)
1 tsp Pepper, red or cayenne
1 tbsp Soy sauce (tamari)
0.5 cup pieces Mushrooms, fresh
5 gram Chilli paste (by KILORANB)

Here is how you make Choctastic Chilli:

Soak the walnuts in water for at least 2 hours. Peel the garlic and chop the tomatoes, sun-dried tomatoes, and chilli. Add all the ingredients to your food processor and process until well combined though still chunky. Warm through gently and serve on a bed of spiralized courgette or riced cauliflower. Serving Size: 3 servingsNumber of Servings: 3Recipe submitted by SparkPeople user DANI3338.

The nutritional information for Choctastic Chilli is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 758.7

• Total Fat: 73.3 g
• Cholesterol: 0.0 mg
• Sodium: 436.5 mg
• Total Carbs: 26.8 g
• Dietary Fiber: 9.5 g
• Protein: 16.2 g