The recipe Chocolate Peanut Butter Protein Balls

Made From Scratch Recipes

Chocolate Peanut Butter Protein Balls recipe is a meal that takes several minutes to make. If you enjoy for , you will like Chocolate Peanut Butter Protein Balls!

Chocolate Peanut Butter Protein Balls

Chocolate Peanut Butter Protein Balls Recipe
Chocolate Peanut Butter Protein Balls

easy peasy, no bake!

How Long Does Chocolate Peanut Butter Protein Balls Recipe Take To Prepare?

Chocolate Peanut Butter Protein Balls takes 10 minutes to prepare.


How Long Does Chocolate Peanut Butter Protein Balls Recipe Take To Cook?

Chocolate Peanut Butter Protein Balls takes several minutes to cook.


How Many Servings Does Chocolate Peanut Butter Protein Balls Recipe Make?

Chocolate Peanut Butter Protein Balls makes 28 servings.


What Are The Ingredients For Chocolate Peanut Butter Protein Balls Recipe?

The ingredients for Chocolate Peanut Butter Protein Balls are:

2 serving Simple Truth Whey Protein Powder (chocolate) 1scoop (by LTAYLOR46)
16 tbsp Jif Natural Peanut Butter - Natural
1.5 cup Oats, Quaker (1 cup dry oats)
0.25 cup Simple Truth Organic maple syrup (by ALEXBUBENHOFER)


How Do I Make Chocolate Peanut Butter Protein Balls?

Here is how you make Chocolate Peanut Butter Protein Balls:

Place oats, peanut butter, honey, protein powder and chocolate chips in a large bowl and stir to combine.Getting the mixture to combine takes a little arm muscle and it may seem too thick at first, but it will come together as you keep mixing. I used my hands to knead the dough near the end and that seems to help.Once combined, use a small cookie scoop to scoop and form the dough into balls.Store in a covered container in the fridge or freezer.Serving Size: Makes 28 balls.Number of Servings: 28Recipe submitted by SparkPeople user FABUBOSS.


What's The Nutritional Info For Chocolate Peanut Butter Protein Balls?

The nutritional information for Chocolate Peanut Butter Protein Balls is:

  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 84.6
  • Total Fat: 5.0 g
  • Cholesterol: 1.4 mg
  • Sodium: 27.3 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.8 g

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