The recipe Corn with Edamame and Almonds

Made From Scratch Recipes

Corn with Edamame and Almonds recipe is a Side Dish meal that takes 9 minutes to make. If you enjoy for Side Dish, you will like Corn with Edamame and Almonds!

Corn with Edamame and Almonds

Corn with Edamame and Almonds Recipe
Corn with Edamame and Almonds

Nice Side Dish

What Course Is Corn with Edamame and Almonds?

Corn with Edamame and Almonds is for Side Dish.


How Long Does Corn with Edamame and Almonds Recipe Take To Prepare?

Corn with Edamame and Almonds takes several minutes to prepare.


How Long Does Corn with Edamame and Almonds Recipe Take To Cook?

Corn with Edamame and Almonds takes 9 minutes to cook.


How Many Servings Does Corn with Edamame and Almonds Recipe Make?

Corn with Edamame and Almonds makes 6 servings.


What Are The Ingredients For Corn with Edamame and Almonds Recipe?

The ingredients for Corn with Edamame and Almonds are:

2 cups corn
3 ounces pimentos, drained
8 ounces edamame beans, shelled
2 tablespoons butter
salt and pepper, to taste
1/3 cup almond slivers, toasted


How Do I Make Corn with Edamame and Almonds?

Here is how you make Corn with Edamame and Almonds:

1. In an electric skillet, melt the butter. Then add the corn, salt, and pepper. Cook for 4 minutes.2. Add pimentos and edamame to the skillet. Cook for 5 minutes.3. And the almonds and serve.Serving Size: Makes 6, 1/2 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user JENNIFERKCM.


What's The Nutritional Info For Corn with Edamame and Almonds?

The nutritional information for Corn with Edamame and Almonds is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 148.2
  • Total Fat: 8.3 g
  • Cholesterol: 10.4 mg
  • Sodium: 33.1 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 2.6 g
  • Protein: 6.4 g

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