The recipe LOBSTER/ CRAB BOIL

Made From Scratch Recipes

LOBSTER/ CRAB BOIL recipe is a meal that takes several minutes to make. If you enjoy for , you will like LOBSTER/ CRAB BOIL!

LOBSTER/ CRAB BOIL

LOBSTER/ CRAB BOIL Recipe
LOBSTER/ CRAB BOIL

GOOD AND HEALTHY!!?

How Long Does LOBSTER/ CRAB BOIL Recipe Take To Prepare?

LOBSTER/ CRAB BOIL takes several minutes to prepare.


How Long Does LOBSTER/ CRAB BOIL Recipe Take To Cook?

LOBSTER/ CRAB BOIL takes several minutes to cook.


How Many Servings Does LOBSTER/ CRAB BOIL Recipe Make?

LOBSTER/ CRAB BOIL makes 4 servings.


What Are The Ingredients For LOBSTER/ CRAB BOIL Recipe?

The ingredients for LOBSTER/ CRAB BOIL are:

2 serving Red Lobster, Rock Lobster Tail
1 serving Red Lobster, North Pacific King Crab Legs
10 oz Beringer (Chardonnay) (by FOXMOON)
2 tbsp garlic, minced in a jar, Great Value (by WESTGATE85)
2 tsp Pepper, red or cayenne
0.25 tsp MORTON Sea Salt, Fine Salt (by ABSAARI84)


How Do I Make LOBSTER/ CRAB BOIL?

Here is how you make LOBSTER/ CRAB BOIL:

Take all meat out of shells and boil to taste!Serving Size:?MAKES 4 SERVINGS


What's The Nutritional Info For LOBSTER/ CRAB BOIL?

The nutritional information for LOBSTER/ CRAB BOIL is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 207.9
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,265.3 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.1 g

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