The recipe creamy asparagus tart

Made From Scratch Recipes

creamy asparagus tart recipe is a meal that takes 25 minutes to make. If you enjoy for , you will like creamy asparagus tart!

creamy asparagus tart

creamy asparagus tart Recipe
creamy asparagus tart

This can be done in a pie crust but I prefer it without. If you do it in a crust, pierce the crust and cook for 15 minutes before adding all the ingredients.

How Long Does creamy asparagus tart Recipe Take To Prepare?

creamy asparagus tart takes 20 minutes to prepare.


How Long Does creamy asparagus tart Recipe Take To Cook?

creamy asparagus tart takes 25 minutes to cook.


How Many Servings Does creamy asparagus tart Recipe Make?

creamy asparagus tart makes 8 servings.


What Are The Ingredients For creamy asparagus tart Recipe?

The ingredients for creamy asparagus tart are:

1 cup, shredded Swiss Cheese
0.50 cup Milk, nonfat
1 tsp Pepper, black
1 tbsp Extra Virgin Olive Oil
8 tbsp Hellmann's Light Mayonaise
2 serving Egg whites, Egg Beater Liquid Egg Whites
1 cup, chopped Onions, raw
2 tsp or 1 packet Yellow Mustard
1.5 cup Asparagus, fresh


How Do I Make creamy asparagus tart?

Here is how you make creamy asparagus tart:

Saute onions in oil. Chop asparagus, add to onions and cook all until tender crisp. Add these to 9 inch pie plate. Cover with Swiss Cheese. Mix remaining ingredients and pour over items in pie plate. Cook for 25 minutes in 375 degree oven or until set and firm.


What's The Nutritional Info For creamy asparagus tart?

The nutritional information for creamy asparagus tart is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 127.1
  • Total Fat: 9.1 g
  • Cholesterol: 12.7 mg
  • Sodium: 200.5 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 6.5 g

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