Vegetarian

Cocoa Crispy Bars is for Dessert.

Cocoa Crispy Bars takes 10 minutes to prepare.

Cocoa Crispy Bars takes several minutes to cook.

Cocoa Crispy Bars makes 20 servings.

The ingredients for Cocoa Crispy Bars are:

1/4 C butter
5 1/2 C mini marshmallows
5 1/2 C Cocoa rice crispies
Pan spray

Here is how you make Cocoa Crispy Bars:

1. Coat a 9x13 pan with cooking spray.2. In a 3 quart saucepan, melt butter over low heat.3. Add the marshmallows, stirring constantly until melted.4. Remove from heat and quickly stir in all rice crispies until evenly coated.5. Press into the greased pan with the back of a buttered serving spoon. Let cool until set, then cut into squares.Makes 20 reasonable servings.Number of Servings: 20Recipe submitted by SparkPeople user SENORAHACHE.

The nutritional information for Cocoa Crispy Bars is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 105.5

• Total Fat: 2.7 g
• Cholesterol: 6.1 mg
• Sodium: 81.7 mg
• Total Carbs: 20.2 g
• Dietary Fiber: 0.0 g
• Protein: 0.6 g