The recipe Carrot Beet Curry

Made From Scratch Recipes

Carrot Beet Curry recipe is a Indian Dinner meal that takes 20 minutes to make. If you enjoy Indian for Dinner, you will like Carrot Beet Curry!

Carrot Beet Curry

Carrot Beet Curry Recipe
Carrot Beet Curry

What Course Is Carrot Beet Curry?

Carrot Beet Curry is for Dinner.


How Long Does Carrot Beet Curry Recipe Take To Prepare?

Carrot Beet Curry takes 10 minutes to prepare.


How Long Does Carrot Beet Curry Recipe Take To Cook?

Carrot Beet Curry takes 20 minutes to cook.


How Many Servings Does Carrot Beet Curry Recipe Make?

Carrot Beet Curry makes 3 servings.


What Are The Ingredients For Carrot Beet Curry Recipe?

The ingredients for Carrot Beet Curry are:

1 yellow onion
2 TBS coconut oil
2 large carrots
4 cloves garlic
1 15-oz can beets, drained
1 13.5 oz can coconut milk
1/4 tsp turmeric
1 tsp cumin seeds
1/4 tsp cayenne
1/2 to 1 tsp salt (to taste)


How Do I Make Carrot Beet Curry?

Here is how you make Carrot Beet Curry:

Saute chopped onions in oil until soft. Add carrots and saute until soft. Add garlic and continue sauteing for one minute. Add spices and toast for one minute. Add beets and saute for one additional minute. Add coconut milk and simmer for 10 minutes. Serve with rice (not included in nutrition information). Could garnish with cilantro if desired.Serving Size: Makes 3 1 cup servingsNumber of Servings: 3Recipe submitted by SparkPeople user MERRYUNBIRTHDAY.


What's The Nutritional Info For Carrot Beet Curry?

The nutritional information for Carrot Beet Curry is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 393.2
  • Total Fat: 29.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,205.1 mg
  • Total Carbs: 25.1 g
  • Dietary Fiber: 3.9 g
  • Protein: 6.1 g

What Type Of Cuisine Is Carrot Beet Curry?

Carrot Beet Curry is Indian cuisine.


What Dietary Needs Does Carrot Beet Curry Meet?

The dietary needs meet for Carrot Beet Curry is Vegan


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