Vegetarian

Delicious Chickpea Curry is for Dinner.

Delicious Chickpea Curry takes 45 minutes to prepare.

Delicious Chickpea Curry takes 60 minutes to cook.

Delicious Chickpea Curry makes 6 servings.

The ingredients for Delicious Chickpea Curry are:

* 4 cups water
* 2 cubes vegetable bouillon
* 1 cup raisins
* 1/4 cup olive oil
* 2 onions, chopped
* 1 tablespoon minced garlic
* 2 tablespoons minced ginger
* 2 cinnamon sticks
* 6 whole cloves
* 1 teaspoon cayenne pepper
* 1 teaspoon ground turmeric
* 1 teaspoon ground coriander
* 1 teaspoon ground cumin
* 2 (19 ounce) cans garbanzo beans (chickpeas)
* 1 medium yam, peeled and diced
* 1 pear, peeled and cubed
* salt to taste
* 1 cup chopped fresh cilantro

Here is how you make Delicious Chickpea Curry:

1. Place water, bouillon cubes, and raisins in a saucepan over high heat. Bring to a boil, and simmer until bouillon cubes dissolve. 2. Meanwhile, heat olive oil in a large saucepan over medium heat. Add onion, garlic, and ginger; cook and stir until the onion has softened and turned translucent, about 5 minutes. Add cinnamon sticks, cloves, cayenne, turmeric, coriander, and cumin; cook for about 3 minutes until fragrant, stirring constantly. 3. Stir garbanzo beans, yams, and pear into onions; pour in hot vegetable stock and raisins. Bring to a simmer, then reduce heat to medium-low, cover, and simmer until the vegetables have softened and the sauce has thickened, about 1 hour. 4. Season to taste with salt and stir in chopped cilantro before serving.Number of Servings: 6Recipe submitted by SparkPeople user MOMMYONTHEGO.

The nutritional information for Delicious Chickpea Curry is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 449.0

• Total Fat: 11.2 g
• Cholesterol: 0.0 mg
• Sodium: 1,113.6 mg
• Total Carbs: 80.7 g
• Dietary Fiber: 11.3 g
• Protein: 10.2 g

Delicious Chickpea Curry is Indian cuisine.