The recipe Coconut Curry Veggies

Made From Scratch Recipes

Coconut Curry Veggies recipe is a Indian Dinner meal that takes 30 minutes to make. If you enjoy Indian for Dinner, you will like Coconut Curry Veggies!

Coconut Curry Veggies

Coconut Curry Veggies Recipe
Coconut Curry Veggies

Serve this creamy recipe over rice, mashed potatoes or naan

What Course Is Coconut Curry Veggies?

Coconut Curry Veggies is for Dinner.


How Long Does Coconut Curry Veggies Recipe Take To Prepare?

Coconut Curry Veggies takes 5 minutes to prepare.


How Long Does Coconut Curry Veggies Recipe Take To Cook?

Coconut Curry Veggies takes 30 minutes to cook.


How Many Servings Does Coconut Curry Veggies Recipe Make?

Coconut Curry Veggies makes 4 servings.


What Are The Ingredients For Coconut Curry Veggies Recipe?

The ingredients for Coconut Curry Veggies are:

1Tbsp gram masala spice
1 Tsp turmeric
1 Tsp ground coriander
1/2 tsp garlic salt
1 tsp salt
1/2 tsp ceyenne pepper
3 Tbsp Smart Balance Omega Oil
1 small onion
8 baby carrots
1 can sweet peas
1 can garbonzo bean (chick peas)
1 can petite diced tomtoes
1 can Taste of Thai coconut milk


How Do I Make Coconut Curry Veggies?

Here is how you make Coconut Curry Veggies:

Cook all spices in oil over medium heatSlice onion and dice carrots and sauteAdd the canned veggies and coconut milkAllow to simmer for 15 minutes until reduced by halfEnjoyNumber of Servings: 4Recipe submitted by SparkPeople user MANDALYNNS.


What's The Nutritional Info For Coconut Curry Veggies?

The nutritional information for Coconut Curry Veggies is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 448.5
  • Total Fat: 30.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 613.6 mg
  • Total Carbs: 39.0 g
  • Dietary Fiber: 8.9 g
  • Protein: 10.6 g

What Type Of Cuisine Is Coconut Curry Veggies?

Coconut Curry Veggies is Indian cuisine.


What Dietary Needs Does Coconut Curry Veggies Meet?

The dietary needs meet for Coconut Curry Veggies is Vegan


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