The recipe Green Curry/Thai Eggplant

Made From Scratch Recipes

Green Curry/Thai Eggplant recipe is a meal that takes several minutes to make. If you enjoy for , you will like Green Curry/Thai Eggplant!

Green Curry/Thai Eggplant

Green Curry/Thai Eggplant Recipe
Green Curry/Thai Eggplant

Trader Joe's Green Curry Simmer Sauce gussied up with Thai Eggplant/Fresh Kefir Lime leaves/Galangal/coconut milk

How Long Does Green Curry/Thai Eggplant Recipe Take To Prepare?

Green Curry/Thai Eggplant takes several minutes to prepare.


How Long Does Green Curry/Thai Eggplant Recipe Take To Cook?

Green Curry/Thai Eggplant takes several minutes to cook.


How Many Servings Does Green Curry/Thai Eggplant Recipe Make?

Green Curry/Thai Eggplant makes 6 servings.


What Are The Ingredients For Green Curry/Thai Eggplant Recipe?

The ingredients for Green Curry/Thai Eggplant are:

1 Jar Trader Joe's Thai Green Curry Simmer Sauce
1 2/3 c Chaokoh Coconut Milk
2 tsp sugar
3c Thai Eggplant cut in wedges
2c sweet red pepper cut in chunks
6 or 8 fresh Kefir Lime leaves
1 inch fresh (or frozen) Galangal sliced


How Do I Make Green Curry/Thai Eggplant?

Here is how you make Green Curry/Thai Eggplant:

dump it all in a pan simmer until vegetables are tender. add Lime leaves last.May be frozen/ may add any or all chicken/tofu/shrimpserve with riceNumber of Servings: 6Recipe submitted by SparkPeople user GAILNTHENSOME.


What's The Nutritional Info For Green Curry/Thai Eggplant?

The nutritional information for Green Curry/Thai Eggplant is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 330.1
  • Total Fat: 28.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 680.3 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 3.8 g
  • Protein: 6.1 g

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