The recipe Dhal Curry

Made From Scratch Recipes

Dhal Curry recipe is a Indian Dinner meal that takes 15 minutes to make. If you enjoy Indian for Dinner, you will like Dhal Curry!

Dhal Curry

Dhal Curry Recipe
Dhal Curry

Great with rice, naan bread/pita, If you are watching sodium, salt could probably be elimiated.

What Course Is Dhal Curry?

Dhal Curry is for Dinner.


How Long Does Dhal Curry Recipe Take To Prepare?

Dhal Curry takes 5 minutes to prepare.


How Long Does Dhal Curry Recipe Take To Cook?

Dhal Curry takes 15 minutes to cook.


How Many Servings Does Dhal Curry Recipe Make?

Dhal Curry makes 4 servings.


What Are The Ingredients For Dhal Curry Recipe?

The ingredients for Dhal Curry are:

1 cup red lentils
1 cup chopped onions
1/4 tsp tumeric
2 cloves garlic
1 tomato, diced
2 tsp vinegar
4 tsp curry powder
2 cups water
dash of salt


How Do I Make Dhal Curry?

Here is how you make Dhal Curry:

Combine first 8 ingredients. Bring to boil. Cover cook on low for 15 minutes. Stir frequently.Number of Servings: 4Recipe submitted by SparkPeople user BELIEVE-IT.


What's The Nutritional Info For Dhal Curry?

The nutritional information for Dhal Curry is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 93.4
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 48.9 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 5.9 g
  • Protein: 5.7 g

What Type Of Cuisine Is Dhal Curry?

Dhal Curry is Indian cuisine.


What Dietary Needs Does Dhal Curry Meet?

The dietary needs meet for Dhal Curry is Vegetarian


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