The recipe Beth's Spaetzel Dumplings

Made From Scratch Recipes

Beth's Spaetzel Dumplings recipe is a German Dinner meal that takes 7 minutes to make. If you enjoy German for Dinner, you will like Beth's Spaetzel Dumplings!

Beth's Spaetzel Dumplings

Beth's Spaetzel Dumplings Recipe
Beth's Spaetzel Dumplings

I use this recipe to go with my hungarian Chicken Paprikash.

What Course Is Beth's Spaetzel Dumplings?

Beth's Spaetzel Dumplings is for Dinner.


How Long Does Beth's Spaetzel Dumplings Recipe Take To Prepare?

Beth's Spaetzel Dumplings takes 10 minutes to prepare.


How Long Does Beth's Spaetzel Dumplings Recipe Take To Cook?

Beth's Spaetzel Dumplings takes 7 minutes to cook.


How Many Servings Does Beth's Spaetzel Dumplings Recipe Make?

Beth's Spaetzel Dumplings makes 4 servings.


What Are The Ingredients For Beth's Spaetzel Dumplings Recipe?

The ingredients for Beth's Spaetzel Dumplings are:

0.2 tsp Pepper, white
1.5 cup Flour - Gold medal all purpose flour
0.5 tsp Nutmeg, ground
1 large Egg, fresh, whole, raw
1 serving Egg white, large
4 oz Silk Unsweetened Organic Soymilk Heart Healthy


How Do I Make Beth's Spaetzel Dumplings?

Here is how you make Beth's Spaetzel Dumplings:

This recipe is a work in progress. Sorry for the inconvenience.Serving Size:?Makes 4 - 4oz servings


What's The Nutritional Info For Beth's Spaetzel Dumplings?

The nutritional information for Beth's Spaetzel Dumplings is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 184.0
  • Total Fat: 1.8 g
  • Cholesterol: 46.5 mg
  • Sodium: 40.9 mg
  • Total Carbs: 33.9 g
  • Dietary Fiber: 1.8 g
  • Protein: 7.9 g

What Type Of Cuisine Is Beth's Spaetzel Dumplings?

Beth's Spaetzel Dumplings is German cuisine.


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