Vegetarian

Easy Fettucine Alfredo is for Dinner.

Easy Fettucine Alfredo takes 5 minutes to prepare.

Easy Fettucine Alfredo takes 5 minutes to cook.

Easy Fettucine Alfredo makes 8 servings.

The ingredients for Easy Fettucine Alfredo are:

1/4 Cup Margarine
1 (8 oz) package Philadelphia Cream Cheese, Fat Free
2 tsp Garlic Powder
1.5-2 Cups Milk, Skim
6 oz Grated Parmesan Cheese
1/8-1/4 tsp black pepper to taste
16 oz. DaVinci 100% Whole Wheat Fettucine

Here is how you make Easy Fettucine Alfredo:

Bring a large pot of water to boil. Add pasta and cook as per directions on box. Meanwhile, melt butter in a medium, non-stick saucepan over medium heat. Add cream cheese and garlic powder, stirring with wire whisk until smooth. Add 1.5 cups milk, a little at a time, whisking to smooth out lumps. Stir in Parmesan and pepper. Remove from heat when sauce reaches desired consistency. Sauce will thicken rapidly, thin with milk if cooked too long. Drain pasta and toss with sauce. Ready in 10 minutes; makes 8 one cup servings.Number of Servings: 8Recipe submitted by SparkPeople user BRIDGETS4.

The nutritional information for Easy Fettucine Alfredo is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 370.2

• Total Fat: 13.1 g
• Cholesterol: 23.0 mg
• Sodium: 693.8 mg
• Total Carbs: 48.6 g
• Dietary Fiber: 5.1 g
• Protein: 22.0 g

Easy Fettucine Alfredo is Italian cuisine.