Vegetarian

Speckled Egg Bake is for Breakfast.

Speckled Egg Bake takes 15 minutes to prepare.

Speckled Egg Bake takes 35 minutes to cook.

Speckled Egg Bake makes 8 servings.

The ingredients for Speckled Egg Bake are:

1/2 Cup Flour
1 Teaspoon Baking Powder
1/2 Teaspoon Salt
8 Tablespoons Butter
10 Large Eggs
16 Ounces Cottage Cheese
2 Cups Shredded Colby-Jack Cheese
1 can (4 oz) chopped Green Chilies
1 Zucchini - Med, cooked

Here is how you make Speckled Egg Bake:

Preheat oven to 325, and prepare 13x9 baking dish with nonstick spray. Cook Zucchini in the butter in a skillet on the stove until tender. In a separate bowl beat the eggs until well blended, add remaining ingredients to the eggs, as well as the cooked zucchini -mix well. Bake 35 min until set.Serving Size: 8 ServingsNumber of Servings: 8Recipe submitted by SparkPeople user CBLAIR123.

The nutritional information for Speckled Egg Bake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 380.3

• Total Fat: 27.3 g
• Cholesterol: 397.1 mg
• Sodium: 708.5 mg
• Total Carbs: 11.5 g
• Dietary Fiber: 0.2 g
• Protein: 23.1 g

The dietary needs meet for Speckled Egg Bake is Vegetarian