Vegetarian

Omlette 1 egg with chives takes 5 minutes to prepare.

Omlette 1 egg with chives takes 5 minutes to cook.

Omlette 1 egg with chives makes 1 servings.

The ingredients for Omlette 1 egg with chives are:

1 large Egg, fresh, whole, raw
1 tbsp chopped Fresh Chives
1 grams Butter, unsalted

Here is how you make Omlette 1 egg with chives:

Beat egg, season to taste, add chives, cutting fine ( I use cooks scissors). Heat small frying pan. Add v small knob of butter ensure bottom of pan is covered. Add egg, fold over when nearly set.You can use other herbs or use small onion very finely chopped and cook before adding to egg, or add a little chilli for a spiced filling. Add more eggs Serving Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user ROSE4THREADS.

The nutritional information for Omlette 1 egg with chives is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 80.1

• Total Fat: 5.6 g
• Cholesterol: 188.2 mg
• Sodium: 71.2 mg
• Total Carbs: 0.5 g
• Dietary Fiber: 0.1 g
• Protein: 6.4 g