The recipe Poached Egg and Pea Spaghetti

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Poached Egg and Pea Spaghetti recipe is a meal that takes several minutes to make. If you enjoy for , you will like Poached Egg and Pea Spaghetti!

Poached Egg and Pea Spaghetti

Poached Egg and Pea Spaghetti Recipe
Poached Egg and Pea Spaghetti

This is a great recipe for those nights when you need to cook for 1.

How Long Does Poached Egg and Pea Spaghetti Recipe Take To Prepare?

Poached Egg and Pea Spaghetti takes several minutes to prepare.


How Long Does Poached Egg and Pea Spaghetti Recipe Take To Cook?

Poached Egg and Pea Spaghetti takes several minutes to cook.


How Many Servings Does Poached Egg and Pea Spaghetti Recipe Make?

Poached Egg and Pea Spaghetti makes 1 servings.


What Are The Ingredients For Poached Egg and Pea Spaghetti Recipe?

The ingredients for Poached Egg and Pea Spaghetti are:

2 oz spaghetti
1 large egg
1/2 cup frozen peas
2 tbsp grated parmesan cheese
1/4 cup fresh parsley, chopped


How Do I Make Poached Egg and Pea Spaghetti?

Here is how you make Poached Egg and Pea Spaghetti:

1. Cook the spaghetti according to package instructions. Drop in peas in last minute or so of cooking to heat through. Drain.2. While the spaghetti and peas cook, poach the egg.3. Toss the spaghetti and peas with the parmesan and parsley. Top with the poached egg and salt and pepper to taste.Serves 1.Number of Servings: 1Recipe submitted by SparkPeople user SIXELACHASE.


What's The Nutritional Info For Poached Egg and Pea Spaghetti?

The nutritional information for Poached Egg and Pea Spaghetti is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 378.3
  • Total Fat: 9.3 g
  • Cholesterol: 220.4 mg
  • Sodium: 339.6 mg
  • Total Carbs: 51.5 g
  • Dietary Fiber: 5.9 g
  • Protein: 21.3 g

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