The recipe Mom's Egg "Stuff"

Made From Scratch Recipes

Mom's Egg "Stuff" recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Mom's Egg "Stuff"!

Mom's Egg "Stuff"

Mom's Egg
Mom's Egg "Stuff"

Basically an omelet all mixed together. Sounds and looks unappetizing, but tastes fantastic. Lots of protein, quick cooking, very affordable, good comfort food.

What Course Is Mom's Egg "Stuff"?

Mom's Egg "Stuff" is for Dinner.


How Long Does Mom's Egg "Stuff" Recipe Take To Prepare?

Mom's Egg "Stuff" takes 5 minutes to prepare.


How Long Does Mom's Egg "Stuff" Recipe Take To Cook?

Mom's Egg "Stuff" takes 20 minutes to cook.


How Many Servings Does Mom's Egg "Stuff" Recipe Make?

Mom's Egg "Stuff" makes 4 servings.


What Are The Ingredients For Mom's Egg "Stuff" Recipe?

The ingredients for Mom's Egg "Stuff" are:

8 - 12 large eggs (nutritional info is for 8 eggs, use 12 to feed more people)
1 can (10 3/4 oz) Campbell's Healthy Request Cream of Mushroom Soup
1 can (11 oz) Green Giant White Shoepeg Corn
Shredded sharp cheddar cheese


How Do I Make Mom's Egg "Stuff"?

Here is how you make Mom's Egg "Stuff":

Wisk together eggs, soup, and corn. Add a dash of Tobasco sauce if desired. Cook in a large skillet over medium heat until consistancy approximates scrambled eggs. Serve, sprinkle cheese over top while still hot. Eight eggs makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user HERPGIRL.


What's The Nutritional Info For Mom's Egg "Stuff"?

The nutritional information for Mom's Egg "Stuff" is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 436.4
  • Total Fat: 22.9 g
  • Cholesterol: 456.7 mg
  • Sodium: 1,166.6 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 21.9 g

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