The recipe Sauteed Eggplant

Made From Scratch Recipes

Sauteed Eggplant recipe is a meal that takes several minutes to make. If you enjoy for , you will like Sauteed Eggplant!

Sauteed Eggplant

Sauteed Eggplant Recipe
Sauteed Eggplant

How Long Does Sauteed Eggplant Recipe Take To Prepare?

Sauteed Eggplant takes several minutes to prepare.


How Long Does Sauteed Eggplant Recipe Take To Cook?

Sauteed Eggplant takes several minutes to cook.


How Many Servings Does Sauteed Eggplant Recipe Make?

Sauteed Eggplant makes 2 servings.


What Are The Ingredients For Sauteed Eggplant Recipe?

The ingredients for Sauteed Eggplant are:

Eggplant, fresh, 4 cup, cubes
Tomatoes, red, ripe, canned, whole, no salt added, 1 cup
Olive Oil, 1 tbsp
Salt, 2 dash
Pepper, black, 2 dash
Cumin seed, 0.25 tsp


How Do I Make Sauteed Eggplant?

Here is how you make Sauteed Eggplant:

Chop eggplant, then cook with oil in pan over low heat until softened thoroughly. At the end of cooking (about seven minutes), add chopped tomatoes and seasoning.Serving Size: 2Number of Servings: 2Recipe submitted by SparkPeople user YMI0625.


What's The Nutritional Info For Sauteed Eggplant?

The nutritional information for Sauteed Eggplant is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 126.3
  • Total Fat: 7.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 172.4 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 5.4 g
  • Protein: 2.8 g

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