The recipe Eggs Florentine

Made From Scratch Recipes

Eggs Florentine recipe is a meal that takes several minutes to make. If you enjoy for , you will like Eggs Florentine!

Eggs Florentine

Eggs Florentine Recipe
Eggs Florentine

Eggs Florentine

How Long Does Eggs Florentine Recipe Take To Prepare?

Eggs Florentine takes several minutes to prepare.


How Long Does Eggs Florentine Recipe Take To Cook?

Eggs Florentine takes several minutes to cook.


How Many Servings Does Eggs Florentine Recipe Make?

Eggs Florentine makes 5 servings.


What Are The Ingredients For Eggs Florentine Recipe?

The ingredients for Eggs Florentine are:

* Spinach, frozen, 16oz bag
* Nutmeg, ground, dash
* Garlic powder, 1 tsp
* Pepper, red or cayenne, dash
* Pepper, black, 1 tsp
* Sea Salt, 1/4 tsp
* Egg, fresh, 5 large
* Parmesan Cheese, grated, 5 tbsp
* Olive Oil, 1 1tsp


How Do I Make Eggs Florentine?

Here is how you make Eggs Florentine:

Heat pan on medium and spritz with olive oil. Spread frozen spinach in pan, season with spices and cover to steam about 4 minutes.When spinach is hot crack eggs on top and season with pepper. Cover and cook 3 minutes.Remove cover, add 1 tbs of parmesan on top of each egg and recover.Makes 5 servingsServe with an english muffin and orange slices (not included in nutrition info)Number of Servings: 5Recipe submitted by SparkPeople user KALEAANNE.


What's The Nutritional Info For Eggs Florentine?

The nutritional information for Eggs Florentine is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 135.3
  • Total Fat: 7.7 g
  • Cholesterol: 216.5 mg
  • Sodium: 312.3 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 3.0 g
  • Protein: 11.4 g

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