The recipe Scrambled Eggs with Beet Greens and Onions
Scrambled Eggs with Beet Greens and Onions recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Scrambled Eggs with Beet Greens and Onions!
Scrambled Eggs with Beet Greens and Onions
- What Course Is Scrambled Eggs with Beet Greens and Onions?
- How Long Does Scrambled Eggs with Beet Greens and Onions Recipe Take To Prepare?
- How Long Does Scrambled Eggs with Beet Greens and Onions Recipe Take To Cook?
- How Many Servings Does Scrambled Eggs with Beet Greens and Onions Recipe Make?
- What Are The Ingredients For Scrambled Eggs with Beet Greens and Onions Recipe?
- How Do I Make Scrambled Eggs with Beet Greens and Onions?
- What's The Nutritional Info For Scrambled Eggs with Beet Greens and Onions?
- What Type Of Cuisine Is Scrambled Eggs with Beet Greens and Onions?
- What Dietary Needs Does Scrambled Eggs with Beet Greens and Onions Meet?
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Scrambled eggs with a variety of vegetables are one of our favorites. We serve it with fresh sliced tomato and fresh sliced fruit. The beet greens are the tops from a bunch of beets we just bought at the farmers market. You can check for more recipes at Dinnermagic.net. 
What Course Is Scrambled Eggs with Beet Greens and Onions?Scrambled Eggs with Beet Greens and Onions is for Breakfast. How Long Does Scrambled Eggs with Beet Greens and Onions Recipe Take To Prepare?Scrambled Eggs with Beet Greens and Onions takes 5 minutes to prepare. How Long Does Scrambled Eggs with Beet Greens and Onions Recipe Take To Cook?Scrambled Eggs with Beet Greens and Onions takes 5 minutes to cook. How Many Servings Does Scrambled Eggs with Beet Greens and Onions Recipe Make?Scrambled Eggs with Beet Greens and Onions makes 2 servings. What Are The Ingredients For Scrambled Eggs with Beet Greens and Onions Recipe?The ingredients for Scrambled Eggs with Beet Greens and Onions are: 4 eggs1 tablespoon half and half 1/4 teaspoon paprika 1 teaspoon Mrs. Dash lemon pepper salt free seasoning 1/2 cup sliced mushrooms 1/2 cup chopped onion 1 cup beet greens (or other greens you enjoy) 1 tablespoon olive oil How Do I Make Scrambled Eggs with Beet Greens and Onions?Here is how you make Scrambled Eggs with Beet Greens and Onions: Heat the olive oil in a pan.Beat the eggs with 1 tablespoon of half and half. This adds a creamy texture to the eggs.Stir the spices into the eggs.Brown the mushrooms and chopped onion in the oil.Chop the beet greens and add them to the pan. Cook until soft.Add the egg mixture and cook until set.Number of Servings: 2Recipe submitted by SparkPeople user YARNSOME.What's The Nutritional Info For Scrambled Eggs with Beet Greens and Onions?The nutritional information for Scrambled Eggs with Beet Greens and Onions is:
What Dietary Needs Does Scrambled Eggs with Beet Greens and Onions Meet?The dietary needs meet for Scrambled Eggs with Beet Greens and Onions is Low Carb |
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