The recipe Traditional Deviled Eggs
Traditional Deviled Eggs recipe is a meal that takes several minutes to make. If you enjoy for , you will like Traditional Deviled Eggs!
Traditional Deviled Eggs
- What Course Is Traditional Deviled Eggs?
- How Long Does Traditional Deviled Eggs Recipe Take To Prepare?
- How Long Does Traditional Deviled Eggs Recipe Take To Cook?
- How Many Servings Does Traditional Deviled Eggs Recipe Make?
- What Are The Ingredients For Traditional Deviled Eggs Recipe?
- How Do I Make Traditional Deviled Eggs?
- What's The Nutritional Info For Traditional Deviled Eggs?
- What Type Of Cuisine Is Traditional Deviled Eggs?
Traditional Deviled Eggs |
---|
How Long Does Traditional Deviled Eggs Recipe Take To Prepare?Traditional Deviled Eggs takes several minutes to prepare. How Long Does Traditional Deviled Eggs Recipe Take To Cook?Traditional Deviled Eggs takes several minutes to cook. How Many Servings Does Traditional Deviled Eggs Recipe Make?Traditional Deviled Eggs makes 12 servings. What Are The Ingredients For Traditional Deviled Eggs Recipe?The ingredients for Traditional Deviled Eggs are: 12 hard boiled eggs3 tbl light mayo 3 tbl dijon mustard 3 tbl sweet relish How Do I Make Traditional Deviled Eggs?Here is how you make Traditional Deviled Eggs: peel eggs, slice in half. Remove yolks mash with mayo, mustard and relish. Scoop into whites. 1 serving is 2 halves.Number of Servings: 12Recipe submitted by SparkPeople user SOLDBYKIM.What's The Nutritional Info For Traditional Deviled Eggs?The nutritional information for Traditional Deviled Eggs is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian