The recipe Enchilada Cassorole
Enchilada Cassorole recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Enchilada Cassorole!
Enchilada Cassorole
- What Course Is Enchilada Cassorole?
- How Long Does Enchilada Cassorole Recipe Take To Prepare?
- How Long Does Enchilada Cassorole Recipe Take To Cook?
- How Many Servings Does Enchilada Cassorole Recipe Make?
- What Are The Ingredients For Enchilada Cassorole Recipe?
- How Do I Make Enchilada Cassorole?
- What's The Nutritional Info For Enchilada Cassorole?
- What Type Of Cuisine Is Enchilada Cassorole?
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What Course Is Enchilada Cassorole?Enchilada Cassorole is for Dinner. How Long Does Enchilada Cassorole Recipe Take To Prepare?Enchilada Cassorole takes 5 minutes to prepare. How Long Does Enchilada Cassorole Recipe Take To Cook?Enchilada Cassorole takes 30 minutes to cook. How Many Servings Does Enchilada Cassorole Recipe Make?Enchilada Cassorole makes 12 servings. What Are The Ingredients For Enchilada Cassorole Recipe?The ingredients for Enchilada Cassorole are: * Corn Tortillas, 1 tortilla, medium (approx 6" dia) (remove)* Beans, pinto, 4 cup (remove) * La Victoria Enchilada Sauce, 3 cup (remove) * Cheddar Cheese, 1 cup, shredded (remove) How Do I Make Enchilada Cassorole?Here is how you make Enchilada Cassorole: Tear up half of the tortillas and layer them in a 9X13 baking dish. Pour on one can of beans and half of the cheese. Tear up the remaining tortillas and layer on top of beans. Add another can of pinto beans. Pour on one large can on enchilada sauce. Top with remaining cheese. Bake at 425 for 30 minutes or until bubbly. Serve with guacamole, yogurt, lettuce or any other toppings that sound great to you.Number of Servings: 12Recipe submitted by SparkPeople user CDUBCO.What's The Nutritional Info For Enchilada Cassorole?The nutritional information for Enchilada Cassorole is:
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