The recipe New Mexico Enchiladas - Red
New Mexico Enchiladas - Red recipe is a Mexican meal that takes 30 minutes to make. If you enjoy Mexican for , you will like New Mexico Enchiladas - Red!
New Mexico Enchiladas - Red
- What Course Is New Mexico Enchiladas - Red?
- How Long Does New Mexico Enchiladas - Red Recipe Take To Prepare?
- How Long Does New Mexico Enchiladas - Red Recipe Take To Cook?
- How Many Servings Does New Mexico Enchiladas - Red Recipe Make?
- What Are The Ingredients For New Mexico Enchiladas - Red Recipe?
- How Do I Make New Mexico Enchiladas - Red?
- What's The Nutritional Info For New Mexico Enchiladas - Red?
- What Type Of Cuisine Is New Mexico Enchiladas - Red?
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My husband's recipe after much experimentation trying to copy The Shed in Santa Fe's recipe. He got it. As listed is for 2 servings. Can be multiplied or divided as necessary. Easily vegetarian by substituting canola oil for lard. How Long Does New Mexico Enchiladas - Red Recipe Take To Prepare?New Mexico Enchiladas - Red takes 10 minutes to prepare. How Long Does New Mexico Enchiladas - Red Recipe Take To Cook?New Mexico Enchiladas - Red takes 30 minutes to cook. How Many Servings Does New Mexico Enchiladas - Red Recipe Make?New Mexico Enchiladas - Red makes 2 servings. What Are The Ingredients For New Mexico Enchiladas - Red Recipe?The ingredients for New Mexico Enchiladas - Red are: 4 blue corn tortillasOil to fry tortillas in (calculated with 1T lard absorbed/tortilla -- lard is authentic) 3/4 cup shredded sharp cheddar 1 cup chopped white onion 2 servings New Mexico Red Chile Sauce (in my submitted recipes) How Do I Make New Mexico Enchiladas - Red?Here is how you make New Mexico Enchiladas - Red: In a small skillet, fry blue corn tortillas one at a time. Layer with paper towels to absorb extra oil.Place one tortilla in a deep plate. Layer with cheese and onion. Place second tortilla over mixture. Pour chile sauce over the top. Top with extra cheese.Repeat for second enchilada.Bake at 350*F for about 30 minutes, until cheese is melted and chile is slightly crispy around edges.Enjoy with garlic bread (like they do at The Shed) or with flour tortillas to sop up extra sauce.Number of Servings: 2Recipe submitted by SparkPeople user ALTERIDEM.What's The Nutritional Info For New Mexico Enchiladas - Red?The nutritional information for New Mexico Enchiladas - Red is:
What Type Of Cuisine Is New Mexico Enchiladas - Red?New Mexico Enchiladas - Red is Mexican cuisine. |
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