The recipe Green Enchiladas
Green Enchiladas recipe is a Mexican Dinner meal that takes 45 minutes to make. If you enjoy Mexican for Dinner, you will like Green Enchiladas!
Green Enchiladas
- What Course Is Green Enchiladas?
- How Long Does Green Enchiladas Recipe Take To Prepare?
- How Long Does Green Enchiladas Recipe Take To Cook?
- How Many Servings Does Green Enchiladas Recipe Make?
- What Are The Ingredients For Green Enchiladas Recipe?
- How Do I Make Green Enchiladas?
- What's The Nutritional Info For Green Enchiladas?
- What Type Of Cuisine Is Green Enchiladas?
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This is always a favorite among friends. I actually use Healthy Request soup to avoid the MSG, but you could substitute the soup for reduced fat for fewer calories. Also, I do not put meat in my enchiladas, but you could if you want. Adjust nutritional info accordingly. Also, I suggest using a blender with a glass container, not plastic. Plastic will absorb the heat from the chile and it is hard to get out. What Course Is Green Enchiladas?Green Enchiladas is for Dinner. How Long Does Green Enchiladas Recipe Take To Prepare?Green Enchiladas takes 30 minutes to prepare. How Long Does Green Enchiladas Recipe Take To Cook?Green Enchiladas takes 45 minutes to cook. How Many Servings Does Green Enchiladas Recipe Make?Green Enchiladas makes 8 servings. What Are The Ingredients For Green Enchiladas Recipe?The ingredients for Green Enchiladas are: 6 jalapenos (or as many as you can handle)4 10.75 oz cans condensed cream of mushroom soup approx 30 corn tortillas approx 3 cups reduced fat colby or cheddar cheese garlic powder (approx 1 tbsp) salt (to taste) pepper (to taste) about 1 cup water How Do I Make Green Enchiladas?Here is how you make Green Enchiladas: 1. Pop the stems off the jalapenos and boil them whole until they are soft (approx 10-15 minutes).2. In a blender, combine water, jalapenos, condensed soup and garlic. Blend until smooth. 3. Add salt and pepper to the sauce until you like the taste.4. Spoon a layer of sauce into a 13x9 inch pan.5. Each layer consists of 6 corn tortillas. Dip each tortilla into the sauce, then lay them in the pan (they will overlap, but the overlapped parts will have sauce on them).6. Ladle some sauce over the tortillas.7. Sprinkle with cheese.8. Repeat steps 5,6,7 until you have used up the tortillas, cheese, and sauce, finishing with sauce and cheese on the top.6. Cover loosely with foil and bake at 350 for about 30-45 minutes (or until hot throughout). 7. Remove from oven and allow to sit for a few minutes (this makes them easier to cut).Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user REBECCA_CO.What's The Nutritional Info For Green Enchiladas?The nutritional information for Green Enchiladas is:
What Type Of Cuisine Is Green Enchiladas?Green Enchiladas is Mexican cuisine. |
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