The recipe Couscous with Dried Fruit and Nuts
Couscous with Dried Fruit and Nuts recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Couscous with Dried Fruit and Nuts!
Couscous with Dried Fruit and Nuts
- What Course Is Couscous with Dried Fruit and Nuts?
- How Long Does Couscous with Dried Fruit and Nuts Recipe Take To Prepare?
- How Long Does Couscous with Dried Fruit and Nuts Recipe Take To Cook?
- How Many Servings Does Couscous with Dried Fruit and Nuts Recipe Make?
- What Are The Ingredients For Couscous with Dried Fruit and Nuts Recipe?
- How Do I Make Couscous with Dried Fruit and Nuts?
- What's The Nutritional Info For Couscous with Dried Fruit and Nuts?
- What Type Of Cuisine Is Couscous with Dried Fruit and Nuts?
- What Dietary Needs Does Couscous with Dried Fruit and Nuts Meet?
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What Course Is Couscous with Dried Fruit and Nuts?Couscous with Dried Fruit and Nuts is for Dinner. How Long Does Couscous with Dried Fruit and Nuts Recipe Take To Prepare?Couscous with Dried Fruit and Nuts takes 20 minutes to prepare. How Long Does Couscous with Dried Fruit and Nuts Recipe Take To Cook?Couscous with Dried Fruit and Nuts takes 20 minutes to cook. How Many Servings Does Couscous with Dried Fruit and Nuts Recipe Make?Couscous with Dried Fruit and Nuts makes 4 servings. What Are The Ingredients For Couscous with Dried Fruit and Nuts Recipe?The ingredients for Couscous with Dried Fruit and Nuts are: 1.5 cups couscous, dry1.25 cups warm water 1/2 tsp salt 1.5 tbsp roasted almond oil 1 tbsp olive oil 1/2 cup dried dates, chopped 1/2 cup dried mixed berries 1/3 cup slivered almonds 1 tsp ground cinnamon 1.5 tbsp turbino sugar How Do I Make Couscous with Dried Fruit and Nuts?Here is how you make Couscous with Dried Fruit and Nuts: Makes (4) 1.25-cup servings1. Preheat the oven to 350 degrees F. Put the couscous in a bowl. Mix the the water and salt together and pour it over the couscous. Let stand for 10 minutes. Add the almond oil and, using your fingers, rub it through the grains. Set aside.2. Heat the olive oil in a large pan and stir in the almonds (reserve some for garnish), mixed berries and dates. 3. Cook until the berries plump up, then transfer into the couscous and mix well. Spoon the couscous into an ovenproof dish and cover with foil. Bake in the oven for 20 minutes, unitl heated through.4. Toast the reserved slivered almonds. Pile the couscous on a serving dish and sprinkle with cinnamon, sugar and toasted almonds.Adapted from The Ultimate Cookbook of Vegan Cooking.Number of Servings: 4Recipe submitted by SparkPeople user DARKFAERY.What's The Nutritional Info For Couscous with Dried Fruit and Nuts?The nutritional information for Couscous with Dried Fruit and Nuts is:
What Dietary Needs Does Couscous with Dried Fruit and Nuts Meet?The dietary needs meet for Couscous with Dried Fruit and Nuts is Vegan |
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