The recipe Scrambled Eggs and Fruit

Made From Scratch Recipes

Scrambled Eggs and Fruit recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Scrambled Eggs and Fruit!

Scrambled Eggs and Fruit

Scrambled Eggs and Fruit Recipe
Scrambled Eggs and Fruit

What Course Is Scrambled Eggs and Fruit?

Scrambled Eggs and Fruit is for Breakfast.


How Long Does Scrambled Eggs and Fruit Recipe Take To Prepare?

Scrambled Eggs and Fruit takes several minutes to prepare.


How Long Does Scrambled Eggs and Fruit Recipe Take To Cook?

Scrambled Eggs and Fruit takes several minutes to cook.


How Many Servings Does Scrambled Eggs and Fruit Recipe Make?

Scrambled Eggs and Fruit makes 1 servings.


What Are The Ingredients For Scrambled Eggs and Fruit Recipe?

The ingredients for Scrambled Eggs and Fruit are:

1 eggs, whole
2 egg whites
tomato, 2.6" diameter
1 orange, medium


How Do I Make Scrambled Eggs and Fruit?

Here is how you make Scrambled Eggs and Fruit:

Crack eggs and discard some of the yolks. Scramble and serve with sliced tomato and an orange.Serving Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user SWEET*PETITE.


What's The Nutritional Info For Scrambled Eggs and Fruit?

The nutritional information for Scrambled Eggs and Fruit is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 191.4
  • Total Fat: 5.8 g
  • Cholesterol: 185.0 mg
  • Sodium: 191.1 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 4.5 g
  • Protein: 18.5 g

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