The recipe Sesame Ginger Zoodles with Crab and Edamame

Made From Scratch Recipes

Sesame Ginger Zoodles with Crab and Edamame recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Sesame Ginger Zoodles with Crab and Edamame!

Sesame Ginger Zoodles with Crab and Edamame

Sesame Ginger Zoodles with Crab and Edamame Recipe
Sesame Ginger Zoodles with Crab and Edamame

Used Newman's Own dressing and mixed night before for lunch next day to let flavors meld and no sogginess!

What Course Is Sesame Ginger Zoodles with Crab and Edamame?

Sesame Ginger Zoodles with Crab and Edamame is for Lunch.


How Long Does Sesame Ginger Zoodles with Crab and Edamame Recipe Take To Prepare?

Sesame Ginger Zoodles with Crab and Edamame takes 10 minutes to prepare.


How Long Does Sesame Ginger Zoodles with Crab and Edamame Recipe Take To Cook?

Sesame Ginger Zoodles with Crab and Edamame takes several minutes to cook.


How Many Servings Does Sesame Ginger Zoodles with Crab and Edamame Recipe Make?

Sesame Ginger Zoodles with Crab and Edamame makes 1 servings.


What Are The Ingredients For Sesame Ginger Zoodles with Crab and Edamame Recipe?

The ingredients for Sesame Ginger Zoodles with Crab and Edamame are:

100 grams spiralized Zucchini
1/2 cup Crab, Chunk Style, Crab Classic (immitation)
1/2 cup Mukimame, Shelled Soybeans, thawed
1 cup Broccoli Slaw
.75 Jalapeno Pepper, diced
2 tbsp red Onions, minced
2 tbsp Lite Low Fat Sesame Ginger Dressing


How Do I Make Sesame Ginger Zoodles with Crab and Edamame?

Here is how you make Sesame Ginger Zoodles with Crab and Edamame:

Mix all ingredients together and enjoy!Serving Size:?1 Large Bowl


What's The Nutritional Info For Sesame Ginger Zoodles with Crab and Edamame?

The nutritional information for Sesame Ginger Zoodles with Crab and Edamame is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 286.8
  • Total Fat: 6.1 g
  • Cholesterol: 15.0 mg
  • Sodium: 833.7 mg
  • Total Carbs: 35.3 g
  • Dietary Fiber: 10.1 g
  • Protein: 18.0 g

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