Vegetarian

GF Nutty Granola is for Breakfast.

GF Nutty Granola takes 15 minutes to prepare.

GF Nutty Granola takes 240 minutes to cook.

GF Nutty Granola makes 16 servings.

The ingredients for GF Nutty Granola are:

4 Cups GF Oats
1/2 Cup Brown Rice flour
1/4 Cup Soy Flour
1/2 Cup Whole grain corn meal
1/2 Cup Flaxseed meal
1/2 Cup Sucanat or honey
1/2 Cup chopped Walnuts
3/4 Cup Sliced or slivered Almonds
2 tsp salt
1/2 cup Olive Oil
3/4 Cup water
1 tsp Pure Vanilla Extract
1/2 Cup Raw cashews

Here is how you make GF Nutty Granola:

Mix dry ingredients togetherMix Wet ingredients and then pour over dry and mix thoroughly until mixter is moist and crumblyBake in two separate cookie sheets at 325 for 20 minThen turn heat down to 150 or warm for 3-4 hours or until dry and crunchy.Makes 20 1/2 cup servingsNumber of Servings: 16Recipe submitted by SparkPeople user COOKI47.

The nutritional information for GF Nutty Granola is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 271.2

• Total Fat: 14.8 g
• Cholesterol: 0.0 mg
• Sodium: 202.7 mg
• Total Carbs: 30.3 g
• Dietary Fiber: 5.4 g
• Protein: 7.0 g

The dietary needs meet for GF Nutty Granola is Gluten Free