Vegetarian

Paula's Granola is for Breakfast.

Paula's Granola takes 15 minutes to prepare.

Paula's Granola takes 30 minutes to cook.

Paula's Granola makes 8 servings.

The ingredients for Paula's Granola are:

1/4 cup Peanut Oil
1/4 cup Agave
1 tbsp Cinnamon, ground
1 tbsp Vanilla Extract
1/8 tsp Kosher Salt
1/2 cup Coconut Unsweetened (Bob's Red Mill)
1/2 cup Pumpkin seeds
1/2 cup Chopped Pecans
1/2 cup Chopped Walnuts
1/2 cup Almonds, slivered
4 cup Oatmeal

Here is how you make Paula's Granola:

Preheat convection oven to 280 degrees. Mix oil, agave, cinnamon, vanilla, and salt. Add coconuts and seeds and other nuts and mix. Add Oatmeal and mix. Bake for 10 minutes and stir. Back another 10 minutes and mix. Turn oven off and leave in oven, stirring 1 or two more times every ten minutes until done to your desire.Serving Size:?3/4 cup per serving.

The nutritional information for Paula's Granola is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 440.2

• Total Fat: 27.9 g
• Cholesterol: 0.0 mg
• Sodium: 36.5 mg
• Total Carbs: 42.9 g
• Dietary Fiber: 7.1 g
• Protein: 9.6 g

The dietary needs meet for Paula's Granola is Vegetarian