The recipe Greek scramble, only 167 calories!

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Greek scramble, only 167 calories! recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Greek scramble, only 167 calories!!

Greek scramble, only 167 calories!

Greek scramble, only 167 calories! Recipe
Greek scramble, only 167 calories!

Yummy breakfast that is quick and easy. Also good with a slice of whole grain toast.

What Course Is Greek scramble, only 167 calories!?

Greek scramble, only 167 calories! is for Breakfast.


How Long Does Greek scramble, only 167 calories! Recipe Take To Prepare?

Greek scramble, only 167 calories! takes 5 minutes to prepare.


How Long Does Greek scramble, only 167 calories! Recipe Take To Cook?

Greek scramble, only 167 calories! takes 10 minutes to cook.


How Many Servings Does Greek scramble, only 167 calories! Recipe Make?

Greek scramble, only 167 calories! makes 1 servings.


What Are The Ingredients For Greek scramble, only 167 calories! Recipe?

The ingredients for Greek scramble, only 167 calories! are:

1 whole egg
1 egg, white only
2 tbs chopped white onion
2tbs chopped italian squash or zucchini
1/2 cup fresh cut into smaller pieces spinach
4 grape tomatoes diced with seeds removed
Feta cheese


How Do I Make Greek scramble, only 167 calories!?

Here is how you make Greek scramble, only 167 calories!:

In a small bowl whisk together egg and egg white, add spinach and set aside. In a small skillet saute onion and zucchini in cooking spray till tender, add egg mixture and scramble till eggs are cooked to desired doneness. Transfer cooked eggs to a bowl or plate, top with tomato and a sprinkle of feta cheese. EnjoyNumber of Servings: 1Recipe submitted by SparkPeople user HENI21.


What's The Nutritional Info For Greek scramble, only 167 calories!?

The nutritional information for Greek scramble, only 167 calories! is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 167.4
  • Total Fat: 10.0 g
  • Cholesterol: 232.5 mg
  • Sodium: 385.4 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 15.3 g

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