Vegetarian

Bruschetta Grilled Portabellas is for Side Dish.

Bruschetta Grilled Portabellas takes 5 minutes to prepare.

Bruschetta Grilled Portabellas takes 15 minutes to cook.

Bruschetta Grilled Portabellas makes 2 servings.

The ingredients for Bruschetta Grilled Portabellas are:

1 6oz package portabella mushrooms (2 mushrooms)
1-2 tbsp Fat free italian dressing
pepper and salt
1/2 cup canned diced tomatoes
2 tsp. extra-virgin olive oil
1 tbsp chopped fresh basil
1 clove garlic, minced

Here is how you make Bruschetta Grilled Portabellas:

Clean mushrooms with a damp towel. Brush with the dressing, sprinkle with a little pepper and spray with nonstick spray before grilling about 8 minutes per side or until tender. Meanwhile, combine the tomatoes, basil, olive oil, garlic and a dash of salt. Place mushrooms on a baking sheet, gill side up and divide tomato mixture evenly between them. . Broil 1-2 minutes until topping is warmed through.Serving size: 1 mushroomNumber of Servings: 2Recipe submitted by SparkPeople user DV0086.

The nutritional information for Bruschetta Grilled Portabellas is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 80.5

• Total Fat: 4.8 g
• Cholesterol: 0.2 mg
• Sodium: 267.3 mg
• Total Carbs: 8.3 g
• Dietary Fiber: 2.0 g
• Protein: 2.9 g

The dietary needs meet for Bruschetta Grilled Portabellas is Vegetarian