The recipe Balsamic Glaze (homemade)

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Balsamic Glaze (homemade) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Balsamic Glaze (homemade)!

Balsamic Glaze (homemade)

Balsamic Glaze (homemade) Recipe
Balsamic Glaze (homemade)

Simple balsamic reduction - a million ways to use it.

How Long Does Balsamic Glaze (homemade) Recipe Take To Prepare?

Balsamic Glaze (homemade) takes several minutes to prepare.


How Long Does Balsamic Glaze (homemade) Recipe Take To Cook?

Balsamic Glaze (homemade) takes several minutes to cook.


How Many Servings Does Balsamic Glaze (homemade) Recipe Make?

Balsamic Glaze (homemade) makes 8 servings.


What Are The Ingredients For Balsamic Glaze (homemade) Recipe?

The ingredients for Balsamic Glaze (homemade) are:

1 C balsamic vinegar
1/4 cup light brown sugar


How Do I Make Balsamic Glaze (homemade)?

Here is how you make Balsamic Glaze (homemade):

Combine vinegar and sugar in a pot over medium heat. Stir until sugar dissolves, then periodically until mixture is reduced by half. Store leftover glaze in the fridge. Serving Size: Makes approx. 8 TbspsNumber of Servings: 8Recipe submitted by SparkPeople user MCKERR68.


What's The Nutritional Info For Balsamic Glaze (homemade)?

The nutritional information for Balsamic Glaze (homemade) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 41.9
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 12.8 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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