The recipe Homemade cream of wheat

Made From Scratch Recipes

Homemade cream of wheat recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Homemade cream of wheat!

Homemade cream of wheat

Homemade cream of wheat Recipe
Homemade cream of wheat

You can grind the wheat or use flour, but make sure it is whole wheat.

What Course Is Homemade cream of wheat?

Homemade cream of wheat is for Breakfast.


How Long Does Homemade cream of wheat Recipe Take To Prepare?

Homemade cream of wheat takes 2 minutes to prepare.


How Long Does Homemade cream of wheat Recipe Take To Cook?

Homemade cream of wheat takes 10 minutes to cook.


How Many Servings Does Homemade cream of wheat Recipe Make?

Homemade cream of wheat makes 2 servings.


What Are The Ingredients For Homemade cream of wheat Recipe?

The ingredients for Homemade cream of wheat are:

1/3 cup whole wheat flour
2/3 cup water
1/4 cup skim milk
1 tsp splenda


How Do I Make Homemade cream of wheat?

Here is how you make Homemade cream of wheat:

Boil water in saucepan.Add wheat flour, stirSimmer for 10 minutes or until desired thicknessMix in milk and splenda to taste.Serving Size: Makes 2 - 1 cup servingsNumber of Servings: 2Recipe submitted by SparkPeople user AMMONS_GIRL.


What's The Nutritional Info For Homemade cream of wheat?

The nutritional information for Homemade cream of wheat is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 77.7
  • Total Fat: 0.4 g
  • Cholesterol: 0.6 mg
  • Sodium: 17.5 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.7 g

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