The recipe Homemade Marinara (Low Sodium)

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Homemade Marinara (Low Sodium) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Homemade Marinara (Low Sodium)!

Homemade Marinara (Low Sodium)

Homemade Marinara (Low Sodium) Recipe
Homemade Marinara (Low Sodium)

How Long Does Homemade Marinara (Low Sodium) Recipe Take To Prepare?

Homemade Marinara (Low Sodium) takes several minutes to prepare.


How Long Does Homemade Marinara (Low Sodium) Recipe Take To Cook?

Homemade Marinara (Low Sodium) takes several minutes to cook.


How Many Servings Does Homemade Marinara (Low Sodium) Recipe Make?

Homemade Marinara (Low Sodium) makes 7 servings.


What Are The Ingredients For Homemade Marinara (Low Sodium) Recipe?

The ingredients for Homemade Marinara (Low Sodium) are:

Great Value Diced tomatoes, no added salt, 2 - 14oz cans
Great Value Tomato Sauce, no added salt, 8 oz can
Oregano, ground to taste
Basil, to taste
Garlic, to taste
Crushed Red Pepper, to taste
Black Pepper, to taste


How Do I Make Homemade Marinara (Low Sodium)?

Here is how you make Homemade Marinara (Low Sodium):

Mix all ingredients together and simmer for 1 hour. Cool and serve the next day.Store in refrigerator. Makes 7 1/2 cup servingsNumber of Servings: 7Recipe submitted by SparkPeople user LIVEGOLFTRAVEL.


What's The Nutritional Info For Homemade Marinara (Low Sodium)?

The nutritional information for Homemade Marinara (Low Sodium) is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 37.8
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 30.3 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 1.6 g
  • Protein: 1.6 g

What Dietary Needs Does Homemade Marinara (Low Sodium) Meet?

The dietary needs meet for Homemade Marinara (Low Sodium) is Vegan


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