The recipe Honey Polenta Cornbread

Made From Scratch Recipes

Honey Polenta Cornbread recipe is a meal that takes several minutes to make. If you enjoy for , you will like Honey Polenta Cornbread!

Honey Polenta Cornbread

Honey Polenta Cornbread Recipe
Honey Polenta Cornbread

How Long Does Honey Polenta Cornbread Recipe Take To Prepare?

Honey Polenta Cornbread takes several minutes to prepare.


How Long Does Honey Polenta Cornbread Recipe Take To Cook?

Honey Polenta Cornbread takes several minutes to cook.


How Many Servings Does Honey Polenta Cornbread Recipe Make?

Honey Polenta Cornbread makes 6 servings.


What Are The Ingredients For Honey Polenta Cornbread Recipe?

The ingredients for Honey Polenta Cornbread are:



* Yellow Cornmeal, .5 cup (remove)
* *Flour, white, 1 cup (remove)
* *Whole Wheat Flour, 0.5 cup (remove)
* Butter, salted, 3 tbsp (remove)
* Honey, .13 cup (remove)
* Organic Blue Agave Nectar, 2 tbsp (remove)
* Egg, fresh, 2 large (remove)
* Granulated Sugar, .12 cup (remove)
* Soymilk, Organic Wegmans Reduced Fat, .5 cup (remove)
* Blackstrap Molasses - House of Herbs brand, 2 tbsp (remove)
* Salt, 1.5 tsp (remove)


How Do I Make Honey Polenta Cornbread?

Here is how you make Honey Polenta Cornbread:

Number of Servings: 6Recipe submitted by SparkPeople user CHELMARFRUIT.


What's The Nutritional Info For Honey Polenta Cornbread?

The nutritional information for Honey Polenta Cornbread is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 305.9
  • Total Fat: 8.3 g
  • Cholesterol: 86.1 mg
  • Sodium: 662.5 mg
  • Total Carbs: 52.4 g
  • Dietary Fiber: 2.5 g
  • Protein: 6.8 g

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