Vegetarian

Hummus a la Blender is for Side Dish.

Hummus a la Blender takes several minutes to prepare.

Hummus a la Blender takes several minutes to cook.

Hummus a la Blender makes 16 servings.

The ingredients for Hummus a la Blender are:

2 15-oz cans chickpeas (1 can drained)
Liquid from the undrained chickpeas
2-4 cloves garlic or 1 generous tsp. minced garlic
2 tbsp. tahini
4 tbsp. fresh lemon juice
1/4-1 tsp. cumin
1/4 tsp. smoked paprika
1/8 to 1/2 tsp. chili powder or cayenne pepper
salt to taste
2 handsful baby kale (chop first)

Here is how you make Hummus a la Blender:

Heat chickpeas in microwave for 2 minutes. Place all ingredients except for kale in blender. Start blender on low, push all ingredients down, then increase speed and blend until smooth. Next, add kale or other greens and pulse until combined and continue to blend until desired consistency. Stop blender, taste, adjust seasonings as needed. Let it chill for at least an hour before serving. Use within a week.Serving Size:?Makes 16 1/4-cup servings

The nutritional information for Hummus a la Blender is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 65.2

• Total Fat: 2.0 g
• Cholesterol: 0.0 mg
• Sodium: 4.3 mg
• Total Carbs: 9.6 g
• Dietary Fiber: 2.6 g
• Protein: 3.0 g