The recipe One Pot Jambalaya

Made From Scratch Recipes

One Pot Jambalaya recipe is a meal that takes several minutes to make. If you enjoy for , you will like One Pot Jambalaya!

One Pot Jambalaya

One Pot Jambalaya Recipe
One Pot Jambalaya

How Long Does One Pot Jambalaya Recipe Take To Prepare?

One Pot Jambalaya takes several minutes to prepare.


How Long Does One Pot Jambalaya Recipe Take To Cook?

One Pot Jambalaya takes several minutes to cook.


How Many Servings Does One Pot Jambalaya Recipe Make?

One Pot Jambalaya makes 4 servings.


What Are The Ingredients For One Pot Jambalaya Recipe?

The ingredients for One Pot Jambalaya are:

*Lightlife Chorizo, 4 serving (remove)
*sweet yellow onion, raw (1 medium onion), 1 serving (remove)
*Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 large, 164g), 1 serving (remove)
Celery, raw, 3 stalk, large (11"-12" long) (remove)
*Tilda Brown Basmati rice (uncooked rice), 100 gram(s) (remove)
* Butter, Vegan: Earth Balance, 2 tbsp (remove)


How Do I Make One Pot Jambalaya?

Here is how you make One Pot Jambalaya:

Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user AJ0708.


What's The Nutritional Info For One Pot Jambalaya?

The nutritional information for One Pot Jambalaya is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 311.9
  • Total Fat: 14.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 694.5 mg
  • Total Carbs: 32.0 g
  • Dietary Fiber: 3.4 g
  • Protein: 15.5 g

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