The recipe Jaffna Lentil Curry

Made From Scratch Recipes

Jaffna Lentil Curry recipe is a Indian Lunch meal that takes 15 minutes to make. If you enjoy Indian for Lunch, you will like Jaffna Lentil Curry!

Jaffna Lentil Curry

Jaffna Lentil Curry Recipe
Jaffna Lentil Curry

What Course Is Jaffna Lentil Curry?

Jaffna Lentil Curry is for Lunch.


How Long Does Jaffna Lentil Curry Recipe Take To Prepare?

Jaffna Lentil Curry takes 5 minutes to prepare.


How Long Does Jaffna Lentil Curry Recipe Take To Cook?

Jaffna Lentil Curry takes 15 minutes to cook.


How Many Servings Does Jaffna Lentil Curry Recipe Make?

Jaffna Lentil Curry makes 5 servings.


What Are The Ingredients For Jaffna Lentil Curry Recipe?

The ingredients for Jaffna Lentil Curry are:

Lentils - 1 cup
Onion - 1 tbsp chopped
Green Chillies -1/2 tbsp chopped
Garlic - 2 gloves chopped
Turmeric powder - 1 tbsp
salt to taste
milk 1% - 3-4 tbsp
water - 2-2/12 cups


How Do I Make Jaffna Lentil Curry?

Here is how you make Jaffna Lentil Curry:

1. Wash the lentils and add about 2 cups of water, chopped onion, green chillies, garlic, turmeric powder and salt to taste. 2. Let it cook on stove top in medium heat for about 10-12 minutes3. Add about 2-3 tea spoon of milk once throughly cooked 4. Turn off the stove and serve with bread.Serving Size: 5 serving sizesNumber of Servings: 5Recipe submitted by SparkPeople user NITHYSUTHAN.


What's The Nutritional Info For Jaffna Lentil Curry?

The nutritional information for Jaffna Lentil Curry is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 58.2
  • Total Fat: 0.3 g
  • Cholesterol: 0.1 mg
  • Sodium: 236.9 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 3.5 g
  • Protein: 3.8 g

What Type Of Cuisine Is Jaffna Lentil Curry?

Jaffna Lentil Curry is Indian cuisine.


What Dietary Needs Does Jaffna Lentil Curry Meet?

The dietary needs meet for Jaffna Lentil Curry is Vegetarian


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