The recipe Rajma Masala
Rajma Masala recipe is a Indian Dinner meal that takes 20 minutes to make. If you enjoy Indian for Dinner, you will like Rajma Masala!
Rajma Masala
- What Course Is Rajma Masala?
- How Long Does Rajma Masala Recipe Take To Prepare?
- How Long Does Rajma Masala Recipe Take To Cook?
- How Many Servings Does Rajma Masala Recipe Make?
- What Are The Ingredients For Rajma Masala Recipe?
- How Do I Make Rajma Masala?
- What's The Nutritional Info For Rajma Masala?
- What Type Of Cuisine Is Rajma Masala?
- What Dietary Needs Does Rajma Masala Meet?
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Red kidney beans and onions steeped in spiced tomato curry What Course Is Rajma Masala?Rajma Masala is for Dinner. How Long Does Rajma Masala Recipe Take To Prepare?Rajma Masala takes 30 minutes to prepare. How Long Does Rajma Masala Recipe Take To Cook?Rajma Masala takes 20 minutes to cook. How Many Servings Does Rajma Masala Recipe Make?Rajma Masala makes 6 servings. What Are The Ingredients For Rajma Masala Recipe?The ingredients for Rajma Masala are: Kidney Beans - 2 cansOnions - Sweet or Red - 1 large, chopped Tomato Paste - 1 6oz can or 3-4 Red Tomatoes Yogurt, plain - .5 cup Turmeric - 1 tsp Chilli powder - 1 tsp Garam masala - 1.5 tsp Cumin Seeds - 1 tsp salt to taste Cooking oil - 1-2 tbsp How Do I Make Rajma Masala?Here is how you make Rajma Masala: Saute onions in cooking oil till golden brown. Add in spices and saute for about 1 minute. Next add tomato paste and let it cook for 10-15 minutes or till paste starts separating from the oil. Add in yogurt and about 1 cup of water( less if you want a thicker curry). Add in kidney beans and let boil for about 10 minutes. Serving Size: 5 servingsNumber of Servings: 6Recipe submitted by SparkPeople user AMRUTS07.What's The Nutritional Info For Rajma Masala?The nutritional information for Rajma Masala is:
What Type Of Cuisine Is Rajma Masala?Rajma Masala is Indian cuisine. What Dietary Needs Does Rajma Masala Meet?The dietary needs meet for Rajma Masala is Vegan |
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